July 30 – November 6, 2016
A Feast for the Eyes
|Ben Schonzeit, Three Cakes, 2014,
66 X 66 inches, Collection of the Artist
|Tjalf Spaarnay, Big Burger, 2015, oil on linen, 63 x 47 inches|
A Feast for the Eyes guest curated by Franklin Hill Perrell, draws on the tradition of the still life in art. Culling from a variety of media, including painting, decorative arts and fashion, A Feast for the Eyes offers viewers an eclectic portrayal of food, restaurants, cafés, parties and table decorations central to our daily lives. Artists such as Tom Wesselman, Toulouse-Lautrec, Cindy Sherman and Picasso, among others, will be represented, as well as decorative arts spanning the 17th to the 20th century.